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Recanati Yasmin Red 2014


Product Description

"An appealing ruby red color. Lively, youthful, fruit-filled fragrance. On the palate, supple and medium-bodied, with an abundance of ripe red berry fruit. This light-bodied wine has rich fruity flavors and low astringency and can be enjoyed while still young. This light-bodied wine has rich fruity flavors and low astringency and can be enjoyed while still young." - Winery

Made in Israel.

Cabernet Sauvignon and Merlot.

The Recanati Winery was founded in 2000 by a group of wine lovers led by Lenny Recanati. Their goal was to create a new winery for the production of quality Israeli wines at reasonable consumer prices. The winery established its home in the Hefer Valley and is furnished with state-of the-art wine-making equipment.

The most important requirement in the production of quality wines is always the quality of the grapes. Dr. Pini Sarig, an international vine growing expert, was instrumental in assisting the winery in locating excellent vineyards as well as plots of land with vine-growing potential, where new vineyards were planted. Most of the vineyards from which the winery receives it grapes are in the Manara and Kerem Ben-Zimra regions in the Upper Galilee, a high region with an ideal climate for the cultivation of quality wine grapes. Additional growing areas are the Ella Valley and the Lower Galilee, which have a warmer climate that is conducive to producing the different grape varieties that provide additional nuances to our wines.

Most of the red wines are made from the noble Cabernet Sauvignon and Merlot varieties. However, the winery is involved in cultivating and assimilating additional varieties that have great potential, such as Cabernet Franc, Shiraz and Syrah, Barbera, Zinfandel and Petite Syrah. The white wines are produced with Chardonnay, Sauvignon Blanc, French Colombard and Emerald Riesling.

The winery produces four wine labels - Yasmin, Recanati, Reserve and Special Reserve. The wines are produced from the best wine grapes by means of traditional winemaking techniques while using cutting edge technology. 

The wines are kosher for Passover and throughout the year and are produced under the supervision of Rabbi Weiss from Kfar Haroeh (Chief Rabbinate), and of the Orthodox Union (OU).

Region: Galilee, Israel
Type: Red
Grape: Cabernet Sauvignon and Merlot

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